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Thai White Rice 100%
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice.Because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. |
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Specification of Thai White Rice 100%
Description |
Thai Rice Standard |
Moisture |
14% max |
Whole Kernels |
60% min |
Broken (5.2mm.) |
4.5% max |
Red kernels |
0% |
Yellow kernels |
0.2% max |
Chalky kernels |
6% max |
Damaged kernels |
0.25% max |
White Glutinous Rice |
1.5% max |
Paddy (grain per 1 kg.) |
7 grains |
Milling Degree |
Extra Well Milled |
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Copy Right @2011 Riceland Food Ltd. All rights reserved. |
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